Food
The Food Industry Capacity and Skill Initiative (FICSI) in India actively contributes to food allergen management through specialized training programs. FICSI's commitment to enhancing skills in the food industry includes comprehensive courses addressing the identification, control, and management of food allergens. By equipping professionals with the knowledge and practices necessary to handle allergens effectively, FICSI plays a vital role in promoting food safety and ensuring the well-being of consumers with food allergies.