General
Flight attendants are also known as stewards inside an airline. Flight attendant may also help passengers interpret and communicate in their own language. A flight attendant's responsibilities include serving meals to passengers, administering beverages, and ensuring and carrying out pilot instructions within the corporation. The onboard chef's responsibility during the voyage is to offer meals for all passengers. The cabin personnel have additional obligations, the most important of which is customer service. In which the flight attendant must skillfully guide the passenger by using soft skills.
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