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Sourced from trusted regions known for gum tragacanth.
Naturally dried to retain its cooling and jelly-like texture after soaking.
Great for traditional drinks, desserts, and health mixes.
Known to support digestion and help beat the heat during summer.
Widely used in falooda, laddoos, sherbets, and Ayurvedic blends.
Quick to soak and easy to prepare – expands well in water.
Packed in airtight, hygienic packaging to maintain freshness.
Long shelf life when stored in a cool, dry place.
Add Chukde Gond Katira to your kitchen and enjoy a traditional ingredient with countless uses. Shop now and bring home a cooling summer essential!