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MASALA BHINDI | Aanal Kotak Vadodara

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Aanal Kotak is the chef. Recipe 4 servings Preparation Time: 20 Minutes 30 minutes to prepare Masala Bhindi Ingredients 250 g ladyfinger and okra 1 medium-sized item onion, fine chopped 1 green chili fine chopped 1 tsp turmeric powder 1 tsp red chili powder Salt to taste 1 tsp mango powder 1 tablespoon coriander powder 1 teaspoon fennel seeds 1 teaspoon nigella seeds 1 tablespoon fenugreek seeds 1 teaspoon cumin seeds 1 teaspoon asafetida 2 tablespoons cooking oil The marinade ingredients 2 tablespoons ginger-garlic paste a dash of salt 1 teaspoon gramme flour (besan).

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Phone: 9879528780

 Published date:

May 12, 2022





 City area:

Race Course Rd


2nd Floor, Emerald Building, Near, Chakli Circle, Race Course Rd, Vadodara, Gujarat 390007



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