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Millets are an important part of India's wide and diversified agricultural environment, with Jowar (Sorghum) developing as a staple crop in several locations. Jowar is a vital cereal crop that helps to food security and the economic success of several states. It is known for its durability in a variety of climatic situations. The Jowar Producing States in IndiaAs a result, they are cultivated in the states of Karnataka, Tamil Nadu, Madhya Pradesh, Rajasthan, Gujarat, and Telangana, among others. Top 10 States in Jowar Production   

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